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Rare and modern books

[Massialot (Franáois)]

Nouvelle Instruction pour les Confitures, les Liqueurs, et les Fruits. Suite du nouveau cuisinier royal et bourgeois.

Paris: Prudhomme, 1737.,

406.26 €

Forest Books William Laywood

(Grantham, United Kingdom)

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Details

Author
[Massialot (Franáois)]
Publishers
Paris: Prudhomme, 1737.
Keyword
GASTRONOMY COOKERY BOOKS DRINK

Description

New edition, 12mo, [12], 545, [3] + [4]pp., of adverts, 4 folding engraved plates (one with closed tear to fold), marbled endpapers, contemporary speckled calf, spine tooled in gilt, slight chipping to head and foot of spine.
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