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Rare and modern books

Katz, Pat

Parsley, Peppers, Potatoes & Peas: A Cook's Companion for Handling, Using & Storing a Garden's Bounty

Hartley & Marks Publishers, 1997

49.95 €

RareNonFiction.com

(Ladysmith, Canada)

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Details

Year of publication
1997
ISBN
0881791423
Place of printing
USA
Author
Katz, Pat
Publishers
Hartley & Marks Publishers
Size
8vo - over 7¾" - 9¾" tall
Edition
Reprint
Keyword
Cookery Vegetables Fruit Cerials Grain Cookbooks Back to the, Land
Binding description
S Paperback
State of preservation
Fair
Languages
English
Binding
Softcover
First edition
No

Description

298 pages. Index. "This encyclopedia for the kitchen gardener covers all the basics, including canning, pickling, freezing, and cooking, as well as a smattering of classic and unique recipes." - from back cover. Above-average wear. Tape repairs to some pages. Usual library markings. Binding intact. A worthy reading copy. Book
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