SEPHARDIC FLAVORS. Jewish Cooking of the Mediterranean
Rare and modern books
By Joyce Goldstein
Chronicle Books,
2000
SEPHARDIC FLAVORS. Jewish Cooking of the Mediterranean
Rare and modern books
By Joyce Goldstein
Chronicle Books,
2000
35.00 €
(Bologna,
Italy)
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 2000
- Place of printing
- Hong Kong/San Francisco
- Author
- By Joyce Goldstein
- Publishers
- Chronicle Books
- Binding description
- Cartonato
- State of preservation
- As New
- Languages
- Italian
- Binding
- Hardcover
Description
By JOYCE GOLDSTEIN. Hong Kong/San Francisco, Chronicle Books, 2000. SEPHARDIC FLAVORS. Jewish Cooking of the Mediterranean. In-8° quadrato, cartonato edit. con sovracopertina ill. a col. 205, (2) pp. con numerose illustrazioni in tavole a colori n.t. Ricettario con testo in inglese. Uff. B - I - 3
