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Libri antichi e moderni

David Elizabeth

Spices, Salt and Aromatics in the English Kitchen. English Cooking Ancient and Modern. Volume I. [ALL PUBLISHED.] BRIGHT COPY OF THE ORIGINAL EDITION

Penguin, [Harmondsworth], 1970

27.60 €

Island Books

(Devon, United Kingdom)

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Metodi di Pagamento

Dettagli

Year of publication
1970
Author
David Elizabeth
Publishers
Penguin, [Harmondsworth]
Keyword
cookery, gastronomy, elizabeth david, cooking, spices, salt, aromatics
Languages
English

Descrizione

8vo., First Edition, ALL PUBLISHED; original photographic wrappers, backstrip lightly faded else a very good, bright, clean copy. First appearance of this work, conceived initially as the first volume of what would have been a fascinating series. In the event, the sole volume published. Cover photograph by Anthony Denney. The original edition is strangely elusive.
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