The Good Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet
Rare and modern books
Gregerson, Jon
Whitecap Books,
1992
The Good Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet
Rare and modern books
Gregerson, Jon
Whitecap Books,
1992
49.95 €
(Ladysmith,
Canada)
Payment methods
- PayPal
- Credit card
- Bank transfer
- Pubblica amministrazione
- Carta del Docente
Details
- Year of publication
- 1992
- ISBN
- 1551100320
- Place of printing
- Vancouver, BC, Canada
- Author
- Gregerson, Jon
- Publishers
- Whitecap Books
- Size
- 8vo - over 7¾" - 9¾" tall
- Edition
- F First Edition
- Keyword
- COOKERY FRUIT HERBS SPICES VEGETABLES COOKING SPECIFIC, INGREDIENTS CONDIMENTS Plants Edible Vegetarianism The Good, Earth : A Guide to the Vegetables, Fruits, Grains, Nuts, Spices, and Culinary Herbs of Our Planet 211 pages including index., Includes descriptions, origins, history, culinary uses and availability. A much needed source of, information. Please note: pages 5 through 8 are loose. Otherwise, unmarked and lightly worn. Remains a nice copy in glossy covers., Food and Drink
- Binding description
- S Paperback
- State of preservation
- Good
- Languages
- English
- Binding
- Softcover
- First edition
- True
Description
211 pages including index. Includes descriptions, origins, history, culinary uses and availability. A much needed source of information. Please note: pages 5 through 8 are loose. Otherwise, unmarked and lightly worn. Remains a nice copy in glossy covers. Book
