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Rare and modern books

Rivers, Frank

The Hotel Butcher, Garde Manager and Carver

The Hotel Monthly Press, 1916

99.95 €

RareNonFiction.com

(Ladysmith, Canada)

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Details

Year of publication
1916
Place of printing
Chicago
Author
Rivers, Frank
Publishers
The Hotel Monthly Press
Size
4to - over 9¾" - 12" tall
Edition
F First Edition
Keyword
The Hotel Butcher, Garde Manager and Carver Steward Buyer Kitchen Pantry buying, handling, sale, and service of meats, poultry and fish for hotels, restaurants, clubs, and Institutions Food and Drink Text
Binding description
H Hardcover
State of preservation
Fair
Languages
English
Binding
Hardcover
First edition
Yes

Description

202 pages plus 6 pages of advertisements. Black and white photos in text. "Suggestions for the buying, handling, sale, and service of meats, poultry and fish for hotels, restaurants, clubs, and institutions. An expression of the practial experience of one who has spent thirty years in all branches of kitchen, pantry and storeroom work; Also as steward and buyer." - subtitle. Printed on glossy stock. Above-average external wear. Hinges open. Unmarked. A worthy vintage copy. Book
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