Pregliasco Libreria Antiquaria
Pr
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Seller's catalogue - 8972 titles
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Rare and modern books
MASSIALOT, François
Il Cuoco Reale e Cittadino, il quale insegna ad ordinare ogni sorta di vivanda, e la miglior maniera de' Ragu i più alla moda, ed i piu squisiti.
850.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
LURASCHI, Giovan Felice.
Il cuoco milanese che contiene la cucina grassa, magra e d'olio, serve pranzi all'uso italiano, francese, tedesco, inglese, russo e spagnuolo...
250.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
MENON.
La Cuisinière Bourgeoise, suivie de l'Office, à l'usage de tous ceux qui se mêlent de dépenses de Maisons. Contenant la manière de disséquer, connoître & servir toutes sortes de Viandes...
1400.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
LIGER, Louis.
Le Ménage des champs et de la ville ou Nouveau cusinier françois.
1100.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
LECOINTE, Jourdan.
Le Cuisinier des Cuisiniers, 1000 recettes de Cordon Bleu... Cuisine française, provençal, anglaise, italienne... suivi d'un traité complet de l'office, de la dissection des viandes...
210.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
MASSIALOT, Francois.
Le cuisinier royal et bourgeois, qui apprend à ordonner toute sorte de repas, & la meilleure maniere des ragouts les plus à la mode & le plus exquis. Ouvrage tres utile dans les familles, & singulierement necessaire à tous maitres à hotels, & ecuiers de cuisine.
3400.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
La Cuciniera Piemontese
che insegna con facil metodo le maniere d'acconciare le vivande sì in grasso che in magro secondo l'ultimo e miglior gusto
140.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
RUNDELL, Maria Eliza.
A New System of Domestic Cookery, Formed Upon Principles of Economy, and Adapted to the Use of Private Families. By a Lady. Seventy-first edition. Improved by the addition of 900 modern receipts, suited to the present advanced state of the art, by Miss Emma Roberts.
300.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
Pirelli, Giacomo
Il cuoco per tutti ossia l'arte di ben cucinare con economia e buon gusto
80.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
PIEMONTE - GASTRONOMIA,
La Cuciniera Piemontese che insegna con facil metodo le migliori maniere di acconciare le vivande sì in grasso che in magro. Secondo il nuovo gusto.
580.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
SAVARIN, Jeanne.
Cuisine Pratique de la Bonne Ménagère. Recettes pratiques de cuisine, de patisserie et d'entremets. Nombreuses gravures explicatives dans le texte.
80.00 €
Pregliasco Libreria Antiquaria (Italy)
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Rare and modern books
MASSIALOT, François.
Le Cuisinier Roïal et Bourgeois; qui apprend à ordonner toute sorte de repas en gras, et la meilleure manière des Ragouts les plus delicats & les plus à la mode.
900.00 €
Pregliasco Libreria Antiquaria (Italy)
